We are celebrating the first year of VISTAS magazine by commemorating the world’s most innovative winemakers and chefs. The beautiful coffee table book is curated by the magazine publisher– who is passionate about unique design, lifestyle and travel inspiration. Brimming with stunning images and rich national references, this unparalleled compendium of past and new articles is a must for everyone who loves food, wine, and living well;

• Spearheaded by VISTAS's publisher, Patrice Davenport, this essential volume celebrates our special diversity and creates new ways to support Black businesses while learning more about the special projects in food, wine, and philanthropy projects being undertaken by notable individuals.

• Recipes showcase the vibrant celebration of the culinary heritage of the African diaspora, transcending the typical notions of traditional soul food recipes, embracing the spirit of unity through fusion and culturally influenced cuisine.

• Featured projects include everything from the Kwanzaa Extravaganzaa tasting experience to hosting advice. The holiday tips aim to gather souls in spirituality and joyous homage to African American culture, weaving together the rich tapestry of food and wine, storytelling, and the exhilarating reimagining of culinary traditions.

• Softcover, 120 pages.